High Purity Microcrystalline Cellulose (MCC) Powder
The essential excipient for pharmaceutical and food applications, offering unparalleled binding and bulking properties.
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Microcrystalline Cellulose Powder
Microcrystalline Cellulose (MCC) is a refined plant-derived powder renowned for its critical role as a pharmaceutical excipient and food additive. Its exceptional properties as a binder, filler, and disintegrant make it indispensable for creating stable and effective solid dosage forms and improving food product texture.
- Introduction to microcrystalline cellulose pharmaceutical grade: MCC's high purity and unique physicochemical attributes make it a cornerstone in drug formulation, ensuring tablet integrity and controlled release.
- High purity MCC powder: Sourced from refined wood pulp, this powder is chemically inert, tasteless, and odorless, ensuring compatibility with a wide range of active pharmaceutical ingredients and food products.
- MCC as tablet binder: Its excellent dry-binding properties facilitate direct compression, allowing for the creation of robust tablets with superior compressibility and mechanical strength.
- Microcrystalline cellulose uses in food: Beyond pharmaceuticals, MCC serves as a texturizer, stabilizer, and bulking agent in various food applications, enhancing product quality and consistency.
Product Advantages
Enhanced Tabletability
Leverage MCC's exceptional compressibility and binding capabilities for superior tablet hardness and disintegration, contributing to efficient drug delivery.
Versatile Application
This excipient is ideal for both direct compression and wet granulation processes, offering flexibility in pharmaceutical manufacturing.
Cost-Effective Solution
As a multifunctional ingredient, MCC can reduce the need for multiple excipients, offering a cost-efficient approach to formulation development.
Key Applications
Pharmaceuticals
Essential for tablets and capsules, acting as a binder, filler, and disintegrant to ensure optimal drug performance and patient compliance.
Food Industry
Used as a texturizer, stabilizer, and bulking agent to improve the consistency, mouthfeel, and overall quality of processed foods.
Cosmetics
Functions as an abrasive, absorbent, and viscosity enhancer in skincare, haircare, and makeup products.
Animal Nutrition
Serves as a technological additive, emulsifier, and binder in animal feed premixes, contributing to feed quality.