Monoolein (CAS 25496-72-4): Your Premier Source for High-Purity Glycerol Monooleate

Discover the versatility of Monoolein, a key emulsifier and permeation enhancer for your advanced formulations.

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Advantages Offered by Monoolein

Exceptional Emulsification

Leverage Monoolein's strong emulsifying properties to create stable and homogenous mixtures, crucial for product consistency in various sectors.

Enhanced Absorption

Utilize Monoolein as a permeation enhancer to improve the efficacy of active ingredients by facilitating their passage through biological membranes.

High Purity and Quality

Source high purity monoolein, often exceeding 99%, ensuring reliable and reproducible results in sensitive scientific and manufacturing processes.

Key Applications

Cosmetics and Personal Care

Monoolein is widely used in cosmetic formulations as an emollient, emulsifier, and thickener, contributing to smooth textures and effective delivery of active ingredients.

Food Industry

As a food additive, Monoolein (E496) serves as an emulsifier, helping to stabilize oil-in-water emulsions in products like ice cream, baked goods, and processed foods.

Pharmaceutical Research

Its role as a permeation enhancer makes Monoolein a valuable component in drug delivery systems, aiming to improve the bioavailability and efficacy of various therapeutic agents.

Biochemical Studies

Researchers utilize high-purity Monoolein for various biochemical studies, including investigations into lipid bilayers, membrane fusion, and the development of lipid-based delivery systems.