Gellan Gum CAS 71010-52-1: Premium Food Stabilizer & Thickener Supplier | NINGBO INNO PHARMCHEM CO.,LTD.

Discover the exceptional gelling, stabilizing, and texturizing properties of Gellan Gum from NINGBO INNO PHARMCHEM CO.,LTD. As a leading manufacturer and supplier, we offer high-purity Gellan Gum for diverse food and industrial applications. Secure your supply of this versatile hydrocolloid today.

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Key Advantages of Our Gellan Gum

Exceptional Gelling & Stabilizing Properties

Our Gellan Gum effectively creates stable gels and prevents ingredient separation, enhancing the texture and shelf-life of your food products. Explore its potential as a food stabilizer.

High Thermal Stability

With remarkable resistance to temperature fluctuations, our Gellan Gum maintains its structural integrity, making it suitable for high-temperature processing and diverse storage conditions.

Cost-Effective Alternative

As a leading Gellan Gum supplier, we provide a cost-effective solution that can often replace more expensive gelling agents while delivering superior performance. Inquire about our bulk purchase pricing.

Wide Range of Gellan Gum Applications

Dairy Products

Enhance the texture and stability of yogurts, creams, and ice creams. Our Gellan Gum is a premier choice for dairy manufacturers seeking reliable stabilizers.

Beverages

Improve mouthfeel and suspend particles in juices, plant-based milks, and other beverages. Buy gellan gum to ensure uniform ingredient distribution.

Confectionery & Desserts

Create perfect gels and prevent melting in candies, jellies, and pastries. Our Gellan Gum is essential for achieving desired textures in sweet treats.

Pharmaceuticals & Cosmetics

Utilized for its thickening and stabilizing properties in pharmaceutical formulations and cosmetic products, showcasing its versatility beyond food.