Glucono Delta-Lactone: A Versatile Ingredient for Food, Cosmetics, and Pharmaceuticals

Discover the wide-ranging benefits of this natural lactone as a coagulant, acidifier, and gentle skincare agent.

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Key Advantages of Using Glucono-1,5-lactone

Controlled Acidification

GDL acts as a slow release acidifier GDL, gradually hydrolyzing into gluconic acid, offering precise pH control essential for many food and cosmetic formulations.

Natural Ingredient Source

Derived from glucose, this ingredient is a natural choice, fitting well within modern trends favoring natural food additives and skincare components.

Skin-Friendly Properties

In skincare, glucono delta lactone benefits extend to being a gentle exfoliant and humectant, improving skin texture and hydration without irritation.

Diverse Application Fields

Food Industry

Utilized as a coagulant for tofu and dairy, a leavening agent in baking, and a preservative, enhancing the quality and shelf-life of various food products.

Cosmetic & Personal Care

Functions as a humectant, mild exfoliant, and pH adjuster in skincare, contributing to anti-aging and skin barrier health.

Pharmaceutical Sector

Acts as a tablet binder and stabilizer, ensuring the efficacy and formulation integrity of medicinal products.

Industrial Uses

Applied in areas like electroplating, metal cleaning, and cement admixtures for its chelating and setting-time modification properties.