Carrageenan, a complex polysaccharide extracted from red seaweed, is renowned for its remarkable gelling, thickening, and stabilizing properties. Identified by its CAS number 11114-20-8, this natural ingredient is crucial for a variety of applications, including the production of diagnostic reagents and a wide range of food products. NINGBO INNO PHARMCHEM CO.,LTD. is a leading supplier of high-quality Carrageenan, facilitating advancements in these critical sectors.

The scientific basis of Carrageenan's functionality lies in its unique molecular structure, which allows it to form gels upon hydration. This makes it an invaluable gelling agent from red seaweed, widely utilized to impart desired textures and structures. In the food industry, it serves as a natural thickener for food products, enhancing consumer satisfaction through improved mouthfeel and stability. The consistent quality of Carrageenan provided by NINGBO INNO PHARMCHEM CO.,LTD. ensures reliable performance in these applications.

Furthermore, Carrageenan is a cornerstone ingredient in the manufacturing of diagnostic reagents. Its role as a seaweed polysaccharide for pharmaceutical use extends to creating stable and effective diagnostic tools. The precise chemical properties of Carrageenan, combined with our expertise at NINGBO INNO PHARMCHEM CO.,LTD., allow clients to develop accurate and dependable diagnostic solutions. We are committed to understanding the intricate carrageenan chemical properties and applications to best support our customers.

By providing premium Carrageenan, NINGBO INNO PHARMCHEM CO.,LTD. empowers businesses to innovate and excel. Whether you are looking to improve food product formulations or develop cutting-edge diagnostic reagents, our Carrageenan offers a natural, effective, and high-quality solution.