The creation of authentic and appealing food flavors is a blend of art and science, where specific chemical compounds play integral roles. Among the essential ingredients for achieving robust savory and roasted profiles is 2,3-Dimercaptobutane, a potent aroma chemical supplied by NINGBO INNO PHARMCHEM CO., LTD. This compound, identified by CAS number 4532-64-3, is a cornerstone for flavorists seeking to replicate complex natural tastes.

2,3-Dimercaptobutane is a dithiol, meaning it contains two thiol (-SH) functional groups. These sulfur-containing groups are responsible for its powerful and distinctive aroma. The primary descriptors for its scent include sulfurous, meaty, beefy, and alliaceous, often accompanied by a coffee nuance. In practical flavor applications, these characteristics translate into the rich, cooked notes found in meat products, broths, and gravies. It also contributes to the roasted notes sought after in coffee-flavored items and certain baked goods. The precision required to use such a potent ingredient highlights the need for high purity.

NINGBO INNO PHARMCHEM CO., LTD. is committed to providing flavor houses with the highest quality ingredients. Our 2,3-Dimercaptobutane boasts an assay of ≥99.0%, ensuring that when you buy this chemical, you are receiving a product that will perform reliably in your formulations. As a leading manufacturer in China, we understand the demands of the global flavor market and strive to be a dependable partner for all your aroma chemical needs.

The successful incorporation of 2,3-Dimercaptobutane into a flavor system relies on understanding its olfactory threshold and its synergistic effects with other flavor compounds. Its ability to enhance savory notes or contribute to roasted complexities makes it a versatile tool for crafting memorable food experiences. Trust NINGBO INNO PHARMCHEM CO., LTD. to supply the foundational chemistry that makes delicious flavors possible.