In the pursuit of superior food products, understanding and utilizing specialized ingredients is key. Transglutaminase (TG), identified by CAS number 80146-85-6, is a highly versatile enzyme that has gained significant traction in the food manufacturing industry for its remarkable ability to modify protein structures. As a leading supplier of high-quality food enzymes, we provide Transglutaminase that empowers manufacturers to achieve unparalleled product quality and innovation.

Transglutaminase is a naturally occurring enzyme found in various organisms, but for industrial food applications, microbial sources are predominantly used. Its primary function is to catalyze the formation of covalent bonds between protein molecules, specifically linking lysine and glutamine residues. This enzymatic action leads to the creation of a robust protein network, profoundly impacting the texture, gelation, and water-holding capacity of the food products it's incorporated into.

The benefits of using Transglutaminase are extensive and span across numerous food categories. In meat processing, it enhances binding, improves sliceability, and allows for the creation of cohesive, uniform products from smaller meat pieces. For dairy products like yogurt and cheese, TG contributes to improved texture, viscosity, and reduced syneresis. In bakery applications, it can strengthen dough elasticity and improve water binding, leading to better bread volume and freshness.

For food businesses looking to buy Transglutaminase, sourcing from a reputable manufacturer is crucial. We pride ourselves on being a dedicated Transglutaminase supplier in China, offering products with high enzymatic activity (≥100u/g) and exceptional purity. Our commitment to quality assurance ensures that our Transglutaminase meets stringent food safety standards, providing peace of mind for our clients.

When considering the procurement of food enzymes, it's essential to look for suppliers who can offer not only competitive pricing but also reliable supply chains and technical expertise. Our goal as a manufacturer is to be your go-to source for Transglutaminase (CAS 80146-85-6), enabling you to create innovative, high-quality food products that delight consumers and drive market success.