Furfuryl Thioacetate (CAS 13678-68-7): A Key Aroma Ingredient for Coffee Flavors and Beyond

Unlock authentic coffee aromas with Furfuryl Thioacetate, a vital ingredient for food and fragrance applications.

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Product Advantages

Authentic Coffee Aroma

The distinct roasted coffee scent of furfuryl thioacetate makes it indispensable for achieving true coffee flavors in a wide range of food products.

Versatile Synthesis Building Block

As a valuable intermediate in organic synthesis, furfuryl thioacetate facilitates the creation of complex molecules for various industries, including pharmaceuticals and agrochemicals.

Enhances Sensory Experience

Its pleasant and warm aroma profile, often described as roasted nuts or meat, enhances the overall sensory experience in both food and fragrance applications.

Key Applications

Coffee Flavor Industry

Furfuryl thioacetate is pivotal in replicating the complex notes of freshly brewed coffee, adding richness and authenticity to beverages and confectionery.

Fragrance Development

Its unique roasted and slightly sulfurous notes can add depth and character to fine fragrances and household products.

Organic Synthesis Intermediate

Chemists utilize furfuryl thioacetate as a building block for synthesizing new compounds in pharmaceuticals, agrochemicals, and specialty materials.

Food Additive

Approved for food use, it enhances the flavor profiles of various food items beyond coffee, including baked goods and savory products.