Stearyl Monoglyceridyl Citrate: Enhance Your Food Formulations as an Emulsifier
Discover Stearyl Monoglyceridyl Citrate (CAS 1337-34-4), a premium emulsifier enhancer and stabilizer for shortenings. As a leading manufacturer and supplier in China, we offer high-purity products to optimize your food applications, from baked goods to dairy alternatives. Get a competitive price quote today!
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Stearyl Monoglyceridyl Citrate (CAS 1337-34-4)
As a trusted manufacturer and supplier of Stearyl Monoglyceridyl Citrate in China, we provide a high-quality emulsifier enhancer that significantly improves the stability and performance of shortenings and other food systems. Our product, with a minimum assay of 99.0%, is crucial for formulators seeking cost-effective solutions and superior product quality. Inquire about our competitive pricing and reliable supply chain.
- Exceptional Emulsifier Enhancement: Our Stearyl Monoglyceridyl Citrate acts as a potent emulsifier enhancer, reducing interfacial tension and stabilizing oil-in-water emulsions effectively.
- Optimized for Shortenings: This ingredient is ideal for use in shortenings containing primary emulsifiers, allowing for the preparation of acceptable liquid and plastic shortenings.
- Cost-Effective Formulation: By using our product, manufacturers can achieve enhanced performance while permitting the use of lower levels of primary emulsifiers, thus managing costs.
- Guaranteed Quality and Stability: We ensure excellent shelf-life stability, plasticity, and compatibility with other emulsifiers, making it a reliable choice for food manufacturers.
Key Advantages of Our Stearyl Monoglyceridyl Citrate
Enhanced Emulsion Stability
Leverage our Stearyl Monoglyceridyl Citrate as a key emulsifier enhancer to create highly stable food emulsions. Its unique composition contributes to superior texture and longevity in shortenings and confectionery, a critical factor for product success in the market.
Improved Product Performance
When you buy Stearyl Monoglyceridyl Citrate from us, you invest in a product that enhances the overall performance of your food products. It allows for the use of reduced levels of primary emulsifiers without compromising quality, a significant advantage for any formulation scientist.
Versatile Food Applications
Our high-purity Stearyl Monoglyceridyl Citrate is a versatile ingredient, finding application as an emulsion stabilizer in shortenings, margarines, and whip toppings. Trust us as your go-to supplier for consistent quality and application support.
Diverse Applications for Food Formulators
Shortenings & Margarines
Enhance the texture, spreadability, and stability of shortenings and margarines. As a leading chemical manufacturer, we offer solutions that meet the stringent demands of the food industry, ensuring optimal emulsification.
Baked Goods
Improve the quality and shelf-life of baked goods by utilizing Stearyl Monoglyceridyl Citrate for better emulsification and moisture retention. Partner with a reliable supplier for consistent results.
Whip Toppings & Dairy Alternatives
Achieve superior aeration and stability in whip toppings and dairy alternatives. Our product helps create smooth, stable formulations that meet consumer expectations for texture and appearance.
Confectionery
In confectionery, this ingredient aids in creating desirable textures and preventing fat bloom. As a dedicated supplier, we are committed to providing the raw materials that drive innovation in your product development.