Methyl 2-Methyl-3-Furyl Disulfide
- CAS No.65505-17-1
- GradeIndustrial / Pharmaceutical
- Availability● In Stock
High-purity flavor intermediate used in fragrance synthesis. Available in bulk with strict quality control.
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Product Overview
Methyl 2-Methyl-3-Furyl Disulfide is a specialized organic compound widely recognized for its significant role in the creation of complex savory and roasted flavor profiles. As a key sulfur-containing intermediate, this substance contributes distinct meaty and brothy notes essential for modern food science and fragrance formulation. Our manufacturing process ensures exceptional consistency, making it a reliable choice for industrial applications requiring precise organoleptic properties.
Produced under strict quality management systems, this chemical meets rigorous international standards for purity and stability. It serves as a foundational building block for flavorists and chemists aiming to develop authentic taste experiences in processed foods, seasonings, and aromatic compounds. The unique molecular structure allows for versatile integration into various synthetic routes, enhancing the depth and realism of final products.
Technical Specifications
| Parameter | Specification |
|---|---|
| Chemical Name | Methyl 2-Methyl-3-Furyl Disulfide |
| CAS Number | 65505-17-1 |
| Molecular Formula | C6H8OS2 |
| Molecular Weight | 160.257 g/mol |
| Appearance | Yellow Transparent Liquid |
| Purity (Assay) | ≥99.0% |
| Density | 1.2±0.1 g/cm3 |
| Boiling Point | 194.6±32.0 °C at 760 mmHg |
| Flash Point | 71.5±25.1 °C |
Quality Assurance and Testing
Every batch of Methyl 2-Methyl-3-Furyl Disulfide undergoes comprehensive analytical testing to verify compliance with specified parameters. We utilize advanced chromatography techniques, including Gas Chromatography-Mass Spectrometry (GC-MS), to confirm identity and quantify impurities. This commitment to analytical rigor ensures that customers receive material suitable for sensitive applications where trace contaminants could impact the final sensory profile.
Our quality control team maintains detailed records for every production run, providing full traceability from raw material sourcing to final packaging. Certificates of Analysis (COA) are generated for each shipment, documenting critical data points such as assay percentage, physical constants, and safety metrics. This transparency supports our clients in meeting their own regulatory and quality obligations.
Industrial Applications
This compound is primarily utilized as a critical intermediate in the synthesis of high-value flavoring agents. Its sulfuraceous character makes it particularly valuable for creating meat flavors, savory snacks, and soup bases. Additionally, it finds application in the fragrance industry where specific sulfurous notes are required to enhance complexity. The high purity level ensures minimal off-notes during downstream processing.
- Development of savory and meaty flavor concentrates.
- Formulation of process flavors for thermal reaction systems.
- Ingredient in pet food palatability enhancers.
- Research and development in organic sulfur chemistry.
Safety, Storage, and Packaging
Proper handling is essential to maintain the integrity of this chemical. It should be stored in a cool, ventilated area away from direct sunlight and incompatible materials. Containers must remain tightly sealed to prevent oxidation or moisture ingress. We recommend using standard personal protective equipment during handling to ensure operator safety.
Standard packaging includes 200 kg drums, though we offer flexible customization to meet specific logistical requirements. Our logistics partners are experienced in handling chemical shipments globally, ensuring timely and secure delivery. For detailed safety data sheets (SDS) or technical inquiries, our support team is available to provide immediate assistance.
